Gather your family and friends and celebrate the most romantic day of your life at Koi Restaurant. Koi's contemporary Japanese cuisine utilizes local and International ingredients. Among Koi's popular signature shared plates are Koi Crispy Rice topped with Spicy Tuna; Spicy Crunchy Yellowtail Tartare; Hamachi Fusion with Soy Yuzu and Truffle essence. Signature entrees include Miso-Bronzed Black Cod with Okinawa Potato Puree; Kobe Style Filet Mignon "Toban-Yaki"; and steamed Chilean Sea Bass with Ichimi, ginger, and shiitake. In addition to the signature rolls, Koi's sushi chefs present traditional topmost grades of seafood, including daily selections which are often celebrated by the modern and adventurous palate. Your guests will love the food as much as they love the atmosphere. The space features dim lighting, dark hardwood floors, plush setting and contemporary design. It truly sets the stage for an unforgettable celebration. Host your wedding day at Koi Restaurant.